Fecha de lanzamiento
30 Oct, 1962
Tiempo de ejecución
00:10: (HH:MM)
Sinopsis
Filming took place in the fall of 1962 in various locations in Barbagia, Sardinia, but above all in Oliena, where the entire carasau bread processing cycle was filmed.
Fotos
Riccardo Cucciolla
Fiorenzo Serra