Alice Waters: How To Start A Food Revolution (2021)

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Fecha de lanzamiento

23 Oct, 2021

Tiempo de ejecución

00:24: (HH:MM)

Sinopsis

On August 28, 1971, Chez Panisse opened its doors in Berkeley, Calif. The restaurant merged fine dining with high-quality, locally and seasonally sourced food. Over the past half-century, founder and activist Alice Waters has inspired countless restaurants, chefs and home cooks, forging a movement of simple food made with local ingredients.

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